Black Teas

Come on a taste tour of the tea-growing world. Voyage through China, India, Sri Lanka, Kenya.  From Darjeeling's muscatel notes to the thick malt of an East of the Rift Valley Kenyan. From the warming Chais of India and fruity Black blends of England, to the raw smoky depths of Lapsang of China.  You'll find a smorgasbord of flavours to delight.