Do you believe in a little magic?
 
If so, you may have just found your perfect cup.
 
Butterfly Blue Pea has long been treasured throughout Southeast Asia, where it is enjoyed not only for its striking colour but also for its traditional reputation. Freshly brewed blue pea tea is said to help ease aches and pains, reduce inflammation, promote vitality, support brain health, and assist the body in maintaining overall wellbeing.
 
As if that weren't enchanting enough, blue pea flowers are naturally rich in antioxidants, which may help soothe the stomach and support digestion after meals. For this reason, blue pea tea is a much-loved daily ritual in many parts of Southeast Asia, often enjoyed with honey, mint, ginger, or passionfruit.
 
But now for the truly magical part. Brew a cup and admire its deep sapphire-blue hue. Then add a squeeze of lemon. Before your eyes, the liquor transforms from brilliant blue to a handsome shade of purple. No sleight of hand. No hidden tricks. The colour-changing effect occurs because the flower naturally reacts to changes in pH. Science, perhaps. But we still think it feels very much like magic.
 
To make this extraordinary flower even more remarkable, our suppliers have taken it one step further by grinding it in a traditional Matcha mill. Unlike an infusion, where the leaves are steeped and removed, this finely powdered form allows you to consume the plant itself, helping you enjoy the full antioxidant benefits of this beautiful bloom.
 
So go on.
 
Whisk up a cup, whisper "Open Sesame," and enjoy a little everyday magic.